Trino Restaurante

A hidden gem of authentic flavors in San Miguel de Allende

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Our Culinary Philosophy

At Trino Restaurante, we celebrate the rich culinary traditions of Oaxaca and Guanajuato, creating dishes that honor our heritage while incorporating contemporary influences. Located in the ecological community of Villa Pajaritos in Colonia La Lejona, our restaurant offers a unique dining experience surrounded by nature.

Our menu features fresh, locally-sourced ingredients, many grown in our own Farm to Table Nursery. Each dish tells a story of Mexico's diverse gastronomic landscape and of the Vazquez Alanis family heritage, from traditional tlayudas to our signature mole recipes passed down through generations.

Gluten Free Options Vegan Friendly Farm to Table
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Trino Restaurant Interior

Our Signature Dishes

pescado Malaga

Pescado Malaga

One of our most popular dishes, a unique and mouthwatering option that guests rave about in their reviews. Fresh fish prepared with great flavor and local ingredients.

Traditional Tlayudas

Traditional Tlayudas

Our tlayudas are fresh, flavorful and come in two different sizes to suit your appetite. A true Oaxacan specialty brought to San Miguel de Allende.

San Miguelitas

San Miguelitas

An innovative favorite, unique to Trino Restaurante. San Miguelitas are crunchy and delicate at the same time and come filled with your choice of ingredients.

Restaurant Hours

Thursday

12:00 PM - 7:00 PM

Friday

1:00 PM - 9:00 PM

Saturday

10:00 AM - 9:00 PM

Sunday

9:00 AM - 5:00 PM

The Ojos Bellos Mezcal Experience

Journey into the ancient traditions of Mexico through our exceptional mezcal ceremonies.

Mezcal Experience
Mezcal is not just a drink, it's a tradition, a ceremony, a connection to the earth and our ancestors.

Our mezcal specialist, Oskar, is an artist of flavors who meticulously crafts unique blends that capture the essence of Mexico's rich botanical heritage. His signature creations incorporate delicate floral notes from violet, hibiscus, and our special blue flower blend that locals rave about.

Oskar expertly balances these with traditional Mexican plants and herbs like creating complex aromatic and flavor profiles, along with powerful benefits. Ask for the chile blend with unexpected warmth and depth, the intoxicating aphrodisiac options or the scorpion mezcal that provides a pleasant surprise in it’s subtle flavor and benefits.

Join us every Sunday for our immersive mezcal ceremonies and discover why these experiences have become a beloved tradition in our community.

Every Other Sunday
Limited Seating
Reservations Required

Sotez Horse Ranch Experience

Explore the San Miguel countryside on horseback with our sister ranch experience.

Connect with Nature

Personalized Rides

With SoTeZ, we offer horseback riding experiences for small groups, couples or individuals that begin and end at Trino. Their beautiful, well-trained horses provide an authentic connection with nature.

Scenic Trails

Explore the San Miguel desert and enjoy beautiful views of the countryside along the foothills of the Picachos. Perfect for riders of all experience levels.

Complete Experience

After your ride, share a refreshing drink & snack with us while enjoying the garden atmosphere. Special events and photo shoots also available.

Located on the same grounds as Trino Restaurante, the Sotez Horse Ranch offers a perfect complement to your dining experience. We have baby horses on the land for our little Trino fans to enjoy as well!

Book Your Ride

Farm to Table Nursery

Where our culinary journey begins, connecting the earth to your plate.

From Seed to Table

Our Farm to Table Nursery, Vivi Vivero, is the heart of Trino Restaurante's commitment to fresh, sustainable cuisine. Located on our property, this flourishing garden provides many of the herbs, vegetables, and edible flowers that grace our dishes.

We cultivate traditional Mexican ingredients alongside unique and medicinal crops, ensuring that our menu reflects heritage, health and creativity. The nursery embodies our dedication to environmental stewardship, sustainability and authentic flavors.

Guests are welcome to stroll through the nursery, learning about our growing practices and the unique varieties we nurture. Many of our cooking workshops begin here, with participants harvesting ingredients they'll use in their culinary creations. Other workshops include those which focus on education of cultivation practices, holistic health, beauty and more!

Farm to Table Garden
Farm to Table Experience

Educational Experiences

Cooking Workshops

Learn to prepare traditional dishes with fresh ingredients harvested directly from our nursery. Workshops are led by our chefs. Reservation required.

Garden Tours

Explore our nursery with guided tours that explain our sustainable growing practices and the unique varieties of plants we cultivate. Reservation required.

Harvest Experience

Participate in seasonal harvesting activities and learn how to select the perfect produce for your own kitchen. Reservation required.

Take Home

Purchase seedlings, herbs, and selected produce to bring a piece of our nursery to your own home garden.

Contact & Reservations

We'd love to welcome you to our ecological paradise.

Find Us

Location

Av. P° Real S/N, Zona Ecológica Pantoja, San Miguel de Allende, Guanajuato 37765 (Right behind Residencial El Secreto!)

Phone

415 124 9129

Email

trinorest@gmail.com

Hours

Thursday 12:00 PM - 7:00 PM

Friday 1:00 PM - 9:00 PM

Saturday 10:00 AM - 9:00 PM

Sunday 9:00 AM - 5:00 PM

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